Did someone say award winning cheese, lobster mash, and fried cheese curds? Where can you eat all these things? Maybe you are thinking France, the East Coast, or Wisconsin.
One name comes to my mind―Faribault, Minnesota. Read More...
Lara Dunning, Small Town Washington
Foodie Stops You Don’t Want to Miss on the Minnie-Roadtrip: Part 2 Faribault, MN
